Seitan
- Christina Bosch
- Jan 17, 2024
- 1 min read
You can enjoy seitan in various ways as a plant-based protein source. Try grilling, sautéing, or adding it to stir-fries, sandwiches, and salads. It's versatile and can be seasoned to suit different dishes.
• 1 ¾ cups Vital Wheat Gluten (https://amzn.to/3S0YIVu)
• ⅓ cup Nutritional Yeast
• 2 tsp Garlic powder
• 1 tsp Onion Powder
• ½ tsp Turmeric
• 3 Tbsp Soy Sauce
• 1 tsp Tahini
• 1 ½ cups of Vegetable broth
Instructions
1. Combine all dry ingredients
2. Combine all wet ingredients
3. Combine the wet into the dry and form into a log or round shape.
4. Prepare instant pot with basket and fill the bottom with water
5. Place seitan and cook for 30 mins
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